Keywords = Yellow fin tuna
Number of Articles: 2
1. Extraction and evaluation of gelatin from yellow fin tuna (Thunnus albacares) skin and prospect as an alternative to mammalian gelatin

Volume 18, Issue 4, Autumn 2019, Pages 903-914

shahla jamili; homa sadeghi; Mehdi rezayat; Farhad Kaymaram; hossein Attar


2. Optimum conditions for protein extraction from tuna processing by-products using isoelectric solubilization and precipitation processes

Volume 17, Issue 2, Spring 2017, Pages 774-792

A.R. Shaviklo; S. Rezapanah; A. Motamedzadegan; N. Damavandi-Kamali; H. Mozafari